• JSC “Aerodream”
    Antakalnis, Trakai r. LT-21190
    Tel./fax 8 528 42441
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Events menu

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Cold appetizers Content Price, Lt
1. Pork roll with omelet (pork tenderloin, vegetables) kg 40,00
2. Pork roll with minced meat (pork neck, minced meat) kg 40,00
3. Pork-chicken roll (pork, chicken, spices) kg 46,00
4. Pig shank stuffed with minced meat (pig shank, pork mince, caraway, spices) kg 50,00
5. Meatloaf (pork mince) kg 35,00
6. Pig ears-tongue roll (pig ears, tongue, spices) kg 46,00
7. Fried pork ham (2,7kg) kg 68,00
8. “Stump” with fireworks (pork tenderloin with bones, minced veal, carrots, parsley, caraway, spices) (2kg) pc 86,00
9. Bacon roast (bacon, garlic, chilli pepper, marjoram, carrots, parsley) kg 36,00
10. Stuffed chicken with apples and dried apricots (1kg) pc 30,00
11. Stuffed chicken with nuts (pistachios, almonds, walnuts) (1kg) pc 33,00
12. Stuffed pike (1kg) pc 42,00
13. Stuffed carp (1kg) pc 47,00
14. Trout roll with shrimps kg 73,00
15. Salmon roll with sea-grass kg 93,00
16. Fride salmon fish (3kg) pc 168,00
17. Salted salmon with butter (1kg/150g) kg 75,00
18. Salted salmon with red caviar (minimal order 1kg) (1kg/140g) kg 110,00
19. Salmon appetizer (toasts, salmon, onions, pickled cucumbers, mustard) kg 77,00
20. Trout mousse (trout, cream, eggs, spices) kg 52,00
21. Salmon mousse with caviar (salmon, cream, eggs, caviar, crayfish, spices) kg 82,00
22. Sea pike in pastry kg 30,00
23. Seafood set (royal prawns, squid rings, shrimps, mussels, tomato sauce) kg 69,00
24. Herring with onions (vinegar, olive oil, spices) (75g/40g) portion 4,00
25. Rustic herring (carrots, onions, tomato sauce) (75g/80g) portion 4,00
26. Herring with mushrooms (herring, onions, olive oil, mayonnaise, champignons) (75g/80g) portion 6,00
27. Herring with beans (75g/80g) portion 6,00
28. Herring with quail eggs, onions and mayonnaise (75g/50g) portion 6,00
29. Steeped in milk herring rolls with fried onions with butter and chanterelles in tomato sauce (120g/40g) portion 8,00
30. Smoke flavored herring with hot boiled potatoes, onions, tomatoes and sour cream (75g/150g/20g) portion 7,00
31. Smoked meat assorted (ham "Gurmano", traditional Lithuanian meat "Skilandis", smoked tenderloin) (300g) portion 12,00
32. Beef Carpaccio (marinated fresh beef, served with Parmesan cheese) (60g/20g) portion 11,00
33. Tartar beef (fresh chopped beef fillet, egg yolk, spices, black bread, butter) (300g/300g) portion 28,00
34. Tiny veal roll (fried veal, boiled potatoes, pickled cucumbers, onions, mayonnaise) (about 40 pc) (1pc/27g) kg 62,00
35. Veal fillet with anchovies sauce (anchovies fillet, capers, mayonnaise) (1kg/300g) kg 42,00
36. Chicken in jelly, served with tomatoes (2 pc) (100g/40g) portion 3,00
37. Pig tongue in jelly (2 pc) (100g/40g) portion 3,00
38. Sandwich with ham (39g) pc 1,00
39. Sandwich with sausage (39g) pc 1,00
40. Streaky sandwich (40g) pc 1,00
41. Tiny sandwich "Kanape" with salmon (22g) pc 2,00
42. Tiny sandwich "Kanape" with shrimps (16g) pc 2,00
43. Tiny sandwich with fat, pickled cucumbers and onions (20g) pc 1,00
44. Tartarian patty "Kibinas" with pork (100g) pc 4,00
45. Tartarian patty "Kibinas" with lamb (100g) pc 5,00
46. Tiny patty with cheese salad (1pc/35g) pc 2,00
47. Tiny patty with crab salad (1pc/35g) pc 2,00
48. Smoked bacon with marinated onions (300g/85g/30g) portion 12,00
49. Beef tongue with mayonnaise kg 38,00
Salads Content Price, Lt
1. Fresh cabbage salad (cabbage, cucumbers, paprika, red onions, olive oil) (200g) portion 4,00
2. Boiled celery salad (celery roots, carrots, cucumbers, peas, eggs, mayonnaise) (250g) portion 8,00
3. Sweet salad (pineapples, corn, cucumbers, ham, mayonnaise) (250g) portion 8,50
4. Chinese cabbage salad with tuna fish (Chinese cabbage, red onions, apples, carrots, tuna fish, olive oil) (230g) portion 7,50
5. Boletus mushrooms - crawfish tails salad (boletus, crayfish tails, potatoes, red onions, dills) (250g) portion 14,00
6. Tuna fish salad with pasta (tuna fish, pasta, olives, lettuce, paprika, olive oil) (250g) portion 11,00
7. Green bean - tomatoe salad (tomatoes, green beans, leeks, olive oil) (250g) portion 7,00
8. Healthy salad (cabbage, carrots, celery root, apples, peas, garlic, leeks, mustard, olive oil) (250g) portion 7,00
9. Salad "Skanumelis" (carrots, apples, raisins, sunflower seeds, almonds, olive oil) (250g) portion 7,00
10. Carrot salad with garlic (carrots, onion, mayonnaise) (200g) portion 5,00
11. Assorted vegetables (tomatoes, cucumbers, paprika, pickles, olives) (1kg) kg 22,50
12. Greek salad (tomatoes, cucumbers, red onions, paprika, olives, lettuce, Feta cheese, olive oil) (250g) portion 8,50
13. Chicory boats (chicory, celery roots, apples, cheese, olives, leeks, carrots, mayonnaise) (250g) portion 11,00
14. TChicken salad (chicken fillet, pickles, apples, mayonnaise, tomato sauce) (250g) portion 14,00
15. Tomato, eggplant, Mozzarella cheese salad (eggplant, tomatoes, Mozzarella cheese, red onions) (280g) portion 17,00
16. Paprika, tomato and apple salad (paprika, tomatoes, apples, lettuce, olive oil) (250g) portion 8,50
17. Homemade salad (potatoes, carrots, pickles, peas, ham, mayonnaise) (250g) portion 7,00
18. Chinese cabbage salad (Chinese cabbage, cucumbers, carrots, tomatoes, red onions, olive oil) (142g) portion 3,50
19. Cauliflower salad (cauliflowers, carrots, paprika, potatoes, olive oil) (210g) portion 6,50
20. Carrot salad with oranges (oranges, carrots, walnuts) (220g) portion 7,50
21. Fresh vegetable salad (tomatoes, cucumbers, onions, lettuce, olive oil) (250g) portion 6,50
22. Avocado - bean salad (beans, avocados, paprika, tomatoes, olive oil) (230g) portion 9,00
23. Quail egg and shrimp salad (quail eggs, cherry tomatoes, shrimps, yogurt, lettuce) (250g) portion 14,50
24. HCheese salad (cheese, eggs, garlic, mayonnaise, croutons) (250g) portion 12,50
25. Tomato, avocado, shrimp salad (tomatoes, avocados, shrimps, mayonnaise, dills, lettuce) (250g) portion 14,00
26. Fried champignon salad (champignons, onions, carrots, beans) (250g) portion 11,50
27. Fresh carrot salad (carrots, apples, dried plums, celery roots, pickles, olive oil) (250g) portion 7,00
28. Ham, green bean, egg salad (green beans, ham, eggs, mayonnaise) (250g) portion 9,50
29. Nice salad with herring (potatoes, cucumbers, tomatoes, paprika, olives, egg, croutons, lettuce, garlic, mustard, olive oil, herring) (250g) portion 8,50
30. Tuna fish salad with rice (corn, dills, tuna fish, cucumbers, rice, mayonnaise) (250g) portion 8,00
31. Fresh salad with grapes (lettuce, cucumbers, paprika, leeks, grapes, olive oil) (250g) portion 12,00
32. Crab salad (rice, corn, paprika, mayonnaise, crab sticks, cucumbers) (250g) portion 6,50
33. Salmon salad with tomatoes and green beans (salmon fillet, tomatoes, paprika, green beans, red onions, lettuce, olive oil) (250g) portion 21,00
34. Vegetable salad with Tofu cheese (tomatoes, cucumbers, red onions, paprika, olives, lettuce, Tofu cheese, olive oil) (250g) portion 10,00
Snacks to the beer Kiekis Kaina, Lt
1. Fried bread with garlic (100g) portion 2,00
2. Hot fried bread with cheese (100g) portion 3,00
3. Smoked pig ears (100g) portion 3,00
4. Set of cheese (180g/60g) portion 7,00
5. Garlic cheese (100g) portion 3,00
6. Cheese strings with olives (120g) portion 3,00
7. Dried plums stuffed with cheese (160g) portion 5,00
8. Pistachios (70g) portion 3,00
9. Fried crunchy shrimps (140g/20g) portion 9,00
10. Set to the beer (fried bread, smoked pig ears, pistachios, garlic cheese) (50g/50g/50g/100g) portion 9,00
11. Fried crunchy onion rings (150g) portion 3,00
12. Dried plums with smoked bacon (130g) portion 5,00
13. Smoked "Hunters" cheese (1 kg) kg 28,00
14. Shrimp cake to the beer (unshelled, pressed shrimps; 2kg) pc 38,00
Soups Content Price, Lt
1. Bean soup (350g/15g) portion 5,00
2. Ukrainian borsch (350g/15g) portion 5,00
3. Pickled cucumbers soup (350g/15g) portion 5,00
4. Sauerkraut soup (350g/15g) portion 5,00
5. Grated vegetables soup (350g/15g/10g) portion 5,00
6. Potato soup with tiny meat dumplings (350g/15g) portion 7,00
7. Chanterelles soup (350g/15g) portion 8,00
8. Chicken broth (350g) portion 4,00
9. Mushrooms broth with rice (350g/53g) portion 5,00
10. Sorrel soup (350g/15g) portion 5,00
11. Home made meat soup with various vegetables (350g/15g) portion 5,50
12. Champignons soup (350g/15g) portion 6,00
13. Beetroot soup with champignons (350g/15g) portion 5,00
14. Fish soup (350g/15g) portion 5,00
15. Fresh cabbage soup (350g/15g) portion 5,00
16. Tomato soup (350g/15g) portion 5,00
17. Cold beetroot soup (375g/100g) portion 7,00
18. Cold sorrel soup (360g/100g) portion 6,00
19. "Goulash" soup (350g/30g/6g) portion 10,00
Main pork courses Content Price, Lt
1. With chanterelles and cheese baked pork tenderloin, served with fried potatoes and dill sauce (180g/70g/50g) portion 17,00
2. Pork tenderloin baked with dried plums and cheese, served with fried potatoes and broccoli (190g/70g/50g) portion 17,00
3. Pork tenderloin fried in mustard pastry, served with sauerkraut, champignons and mashed potatoes (120g/100g/100g) portion 14,00
4. Pork tenderloin with white capers sauce, boiled potatoes and fried tomato (120g/50g/50g) portion 16,00
5. Lithuanian roast with fried potatoes and fresh carrot-cabbage salad (150g/50g/100g) portion 17,00
6. Pork rolls stuffed with spinach, wrapped with smoked bacon, served with potato croquettes and fresh tomatoes (150g/80g/80g) portion 19,00
7. Fried pork tenderloin stuffed with spinach and mushrooms, served with white sauce and fried potatoes (150g/80g/50g) portion 19,00
8. Pork kebab with rice and vegetables (200g/100g/100g) portion 17,00
9. Marinated in soy pork ribs, served with cold mustard-mayonnaise sauce (240g/80g) portion 13,00
10. Pork tenderloin with bone, marinated in dried herbs blend, served with Pesto sauce and baked tomato (180g/100g/80g) portion 15,00
11. Stewed pork with vegetables (160g/90g) portion 15,00
12. Stewed sauerkraut with home made sausages (350g/45g) portion 15,00
13. Pork roasts, served with baked potatoes with cheese and spicy sauce (150g/80g/150g) portion 19,00
14. Pork chop with mashed potatoes and carrot, marinated beetroot salad (130g/100g/50g) portion 8,00
Main beef courses Content Price, Lt
1. Stewed beef with Burgundy sauce, mashed potatoes and varied sweet pepper straws (180g/100g/40g) portion 17,00
2. Beef rolls with champignons, fresh vegetables and potato slices (150g/80g/80g) portion 18,00
3. Twisted beef in mustard sauce, served with stewed vegetables and fried potatoes (140g/100g/80g) portion 17,00
4. Beef fry with cheese and fried tomato, served with small corncobs and fried potatoes (150g/60g/80g) portion 25,00
5. Beef steak with stuffed zucchini, fried potatoes and garlic sauce (180g/100g/70g) portion 21,00
6. Beef stroganoff with fried potatoes and fresh vegetables (180g/80g/150g) portion 14,00
Main chicken courses Content Price, Lt
1. Stuffed chicken thighs, served with potato croquettes, fried apple and canned pears (140g/90g/80g) portion 15,00
2. Chicken fillet with varied sweet peppers and rice (250g/80g) portion 14,00
3. Chicken fillet, fried in foil with cedar nuts and dried plums, served with wild rice and marinated carrots (140g/80g/50g) portion 17,00
4. Chicken fillet roasts with rice and fresh cabbage salad (150g/80g/95g) portion 17,00
5. Royal chicken with boiled potatoes and green peas (160g/100g/80g) portion 16,00
6. In natural honey marinated chicken string with carrots, sweet pepper and zucchini, served with wild rice and white wine sauce (180g/80g/100g) portion 17,00
7. Chicken kiev (fried chicken fillet dumpling with butter inside), served with unshaved potato slices, boiled broccoli and sweet pepper (140g/80g/50g) portion 17,00
8. Chichen chops with smoked bacon, potato slices and tomatoes (150g/80g/80g) portion 18,00
9. Chicken with pineapples, cheese, fruits and rice (180g/150g) portion 18,00
10. Chicken fried with omelet, served with canned fruits portion 19,00
11. Chicken rolls with mashed broccoli and fresh cabbage salad portion 16,00
Main veal courses Content Price, Lt
1. Veal medallions with bean sprouts, Mascarpone cheese and mushrooms butter (170g/100g/45g) portion 21,00
2. Veal roasts with hunters sauce and stewed red beans (100g/100g/60g) portion 18,00
3. Veal steak with eggplant and Feta cheese rolls, served with potato clices (160g/130g/20g) portion 20,00
Main fish courses Content Price, Lt
1. Salmon fillet fried in foil with butter and lemon juice, served with potatoes, zucchini and lemon sauce (150g/100g/50g) portion 26,00
2. Fried salmon with spinach sauce and olives (150g/50g/80g) portion 24,00
3. Salmon rolls stuffed with Mozarella cheese, served with mashed potatoes, fresh vegetables and champignons sauce portion 24,00
4. Trout rolls with dill, served with boiled potato, fresh vegetables and cucumber-sour cream sauce (150g/120g/80g) portion 20,00
5. Fried trout with smoked bacon (150g/50g) portion 18,00
6. Sea pike rolls stuffed with fried carrots and onions, wrapped in leek leaves, serwed with melted butter-egg sauce (250g/60g) portion 16,00
7. Sea pike with potato croquettes and fresh vegetables (100g/100g/50g) portion 16,00
Main rabbit courses Content Price, Lt
1. Stewed rabbit hips, served with canned pears and lingonberry jam portion 21,00
Traditional Lithuanian courses Content Price, Lt
1. Potato pancakes with greaves sauce (280g/30g) portion 7,00
2. Potato pancakes with minced meat and sour cream (300g/40g) portion 9,00
3. "Cepelinai" (boiled potato dumplings with meat filling served with greaves-mushrooms and sour cream sauce) (350g/30g) portion 11,00
4. Grannies grated potato fry with rustic sauce (350g/70g) portion 5,00
5. Baked potatoes with fried chanterelles and cheese, served with sour milk (300g/200g) portion 11,00
6. "Vėdarai" (potato sausage with mushrooms sauce) (350g/80g) portion 10,00
7. Flour dumplings with meat, served in greaves sauce (350g/50g) portion 9,00
&Vegetarian courses Content Price, Lt
1. Eggplant stuffed with fried vegetables and chanterelles, baked with cheese and tomato (320g) portion 16,00
2. Easily boiled vegetables, served with butter and cheese (250g/50g/20g) portion 8,00
3. Soy meat with dried plums portion 15,00
Pancakes Content Price, Lt
1. Pancakes with boiled meat and melted butter (180g/30g) portion 7,00
2. Pancakes with crab sticks, cheese and sour cream (200g/20g) portion 7,00
3. Pancakes with vanilla flavored curd, raisins, served with sour cream and grated strawberries (150g/30g) portion 7,00
4. Pancakes with banana and chocolate (180g/30g) portion 7,00
Desserts Content Price, Lt
1. Chrunchy patties, stuffed with fresh apples and cinamon kg 15,00
2. Chocolate cookies with coconut kg 21,00
3. Cake "Skuzdėlynas" (en. Anthill) (piled-up twig cake with rasins and honey, which makes the twigs stick together) kg 23,00
4. Melon with grapes (1pc/250g) pc 18,00
5. Fruit bowl (4kg) portion 45,00
6. Pear mousse with chocolate and orange jelly (140g/100g/20g) portion 13,00
7. Egg liqueur flavored mousse with chocolate portion 5,00
8. Hot chocolate with whipped cream and almond flakes (140g/10g) portion 9,00
9. Strawberry - ice-cream milkshake (200g) portion 6,00
10. Ice-cream with roasted walnuts and chocolate (120g/12g) portion 6,00
11. Curd donuts (30g) pc 1,00
12. Tiny fruit baskets with whipped cream (12 pc.) (32g/1pc) portion 16,00
13. Biscuit patty with whipped cream (30g) pc 1,00
14. Sliced fruit assorted kg 10,00
15. Apple cake kg 19,00
16. Cake "Šimtalapis" (en. Hundred-leaf) (national puff pastry cake that is rolled and braided together, with poppy seed filling) kg 39,00
Drinks Content Price, Lt
1. Cold tea with lemon l 4,50
2. Juice (orange, grape, apple) l 10,00
3. Banquet coffee (served in thermos flask) portion 1,00
4. Banquet tea (served in thermos flask) portion 1,00
5. Mineral water "Mangali" 0.5l sparkling/ still pc 2,50
6. Home-made kvass l 8,00